Value-Adding to Fish - Business Manual
Submitted by Anonymous | 1 / Jan / 2006This business report provides practical guidelines to assist existing entrepreneurs in the Pacific Island fishing business community with the setting up of sustainable and profitable seafood value-added businesses making value-added products from target species and the by-products of tuna fisheries. Download chapters below.
| Attachment | Size |
|---|---|
 1.The Manual.pdf | 0 bytes |
| 2. Processing Pacific Blue Marlin.pdf | 0 bytes |
| 3. Bottom fish exports.pdf | 0 bytes |
 4. Marlin Processing 12 April batch 11.xls | 0 bytes |
| 5. Yellowfin Processing Jerky and sashimi.xls | 0 bytes |
| 6. Wahoo processing.xls | 0 bytes |
| 7. Mahimahi Processing 26 April.xls | 0 bytes |
| 8. Bottom fish export Case Study 2.xls | 0 bytes |